Demetris Taliotis is the Chief Olive Oil Obsessive at Aparthenasa, an award-winning agrocraft estate focusing on the production of terroir-driven extra virgin olive oil from Cyprus. He is a graduate of the prestigious Expert Course in Virgin Olive Oil Tasting of the University of Ja\u00e9n and a jury member to numerous international olive oil competitions. His varied involvement with olive oil spans a multifarious career in agri-food and FMCG marketing, location and countryside management, and expansive research interests at the cross-sections of transversal agriculture, disruptive innovation, organoleptic variability and the cultural and creative industries.<\/p>\n
Demetris firmly believes in the de-commodification of micro-produced olive oil, through the exploration and promotion of the variety and variability of its organoleptic profiles, in a way that enhances the sensorial pleasures consumers can relish from Extra Virgin Olive Oil.<\/p>\n","protected":false},"featured_media":11259,"template":"","format":"standard","nazione":[149],"class_list":["post-11258","registro","type-registro","status-publish","format-standard","has-post-thumbnail","hentry","nazione-cyprus"],"acf":[],"_links":{"self":[{"href":"https:\/\/onaoo.com\/en\/wp-json\/wp\/v2\/registro\/11258","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/onaoo.com\/en\/wp-json\/wp\/v2\/registro"}],"about":[{"href":"https:\/\/onaoo.com\/en\/wp-json\/wp\/v2\/types\/registro"}],"version-history":[{"count":0,"href":"https:\/\/onaoo.com\/en\/wp-json\/wp\/v2\/registro\/11258\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/onaoo.com\/en\/wp-json\/wp\/v2\/media\/11259"}],"wp:attachment":[{"href":"https:\/\/onaoo.com\/en\/wp-json\/wp\/v2\/media?parent=11258"}],"wp:term":[{"taxonomy":"nazione","embeddable":true,"href":"https:\/\/onaoo.com\/en\/wp-json\/wp\/v2\/nazione?post=11258"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}