{"id":12847,"date":"2026-06-05T15:04:16","date_gmt":"2026-06-05T13:04:16","guid":{"rendered":"https:\/\/onaoo.com\/?post_type=registro&#038;p=12847"},"modified":"2026-07-16T11:29:28","modified_gmt":"2026-07-16T09:29:28","slug":"stefania-de-cesarei","status":"publish","type":"registro","link":"https:\/\/onaoo.com\/en\/registro-internazionale\/stefania-de-cesarei\/","title":{"rendered":"Stefania De Cesarei"},"content":{"rendered":"<p class=\"PDq2pG_selectionAnchorContainer\" data-start=\"109\" data-end=\"298\">Since 2017, I have served as Head of the Sensory Panel at Innovhub \u2013 Experimental Stations for Industry in Milan, a panel officially recognized by the International Olive Council (IOC).<\/p>\n<p data-start=\"303\" data-end=\"618\">After earning a degree in Biological Sciences from the University of Messina and completing a postgraduate specialization in Food Chemistry and Technology at the University of Parma, I have worked at Innovhub for over twenty years as a laboratory analyst and sensory evaluation expert specializing in olive oil.<\/p>\n<p data-start=\"623\" data-end=\"981\">My current responsibilities include product quality control, delivering technical training courses for industry professionals, conducting applied research on behalf of trade associations, and coordinating Innovhub\u2019s annual Proficiency Test to assess the performance of laboratories involved in the chemical analysis of olive oil quality and authenticity.<\/p>\n<p data-start=\"986\" data-end=\"1219\">I am also working on establishing an internal sensory panel at Innovhub dedicated to the evaluation of table olives, complementing chemical and microbiological analyses to further strengthen product quality and safety assessment.<\/p>\n","protected":false},"featured_media":0,"template":"","format":"standard","nazione":[79],"class_list":["post-12847","registro","type-registro","status-publish","format-standard","hentry","nazione-italy"],"acf":[],"_links":{"self":[{"href":"https:\/\/onaoo.com\/en\/wp-json\/wp\/v2\/registro\/12847","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/onaoo.com\/en\/wp-json\/wp\/v2\/registro"}],"about":[{"href":"https:\/\/onaoo.com\/en\/wp-json\/wp\/v2\/types\/registro"}],"version-history":[{"count":1,"href":"https:\/\/onaoo.com\/en\/wp-json\/wp\/v2\/registro\/12847\/revisions"}],"predecessor-version":[{"id":12848,"href":"https:\/\/onaoo.com\/en\/wp-json\/wp\/v2\/registro\/12847\/revisions\/12848"}],"wp:attachment":[{"href":"https:\/\/onaoo.com\/en\/wp-json\/wp\/v2\/media?parent=12847"}],"wp:term":[{"taxonomy":"nazione","embeddable":true,"href":"https:\/\/onaoo.com\/en\/wp-json\/wp\/v2\/nazione?post=12847"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}