{"id":12851,"date":"2026-06-05T14:45:37","date_gmt":"2026-06-05T12:45:37","guid":{"rendered":"https:\/\/onaoo.com\/?post_type=registro&#038;p=12851"},"modified":"2026-07-16T11:50:00","modified_gmt":"2026-07-16T09:50:00","slug":"lia-de-andreis","status":"publish","type":"registro","link":"https:\/\/onaoo.com\/en\/registro-internazionale\/lia-de-andreis\/","title":{"rendered":"Lia De Andreis"},"content":{"rendered":"<p class=\"PDq2pG_selectionAnchorContainer\" data-start=\"89\" data-end=\"221\">Owner of Fratelli De Andreis S.a.s., a family company specializing in the production of extra virgin olive oil and table olives.<\/p>\n<p data-start=\"226\" data-end=\"309\">Registered Olive Oil Taster in the International Register of Olive Oil Tasters.<\/p>\n<p data-start=\"314\" data-end=\"454\">Member of the LABCAM Sensory Panel, accredited according to ISO\/IEC 17025 for the sensory evaluation of both olive oil and table olives.<\/p>\n","protected":false},"featured_media":0,"template":"","format":"standard","nazione":[79],"class_list":["post-12851","registro","type-registro","status-publish","format-standard","hentry","nazione-italy"],"acf":[],"_links":{"self":[{"href":"https:\/\/onaoo.com\/en\/wp-json\/wp\/v2\/registro\/12851","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/onaoo.com\/en\/wp-json\/wp\/v2\/registro"}],"about":[{"href":"https:\/\/onaoo.com\/en\/wp-json\/wp\/v2\/types\/registro"}],"version-history":[{"count":1,"href":"https:\/\/onaoo.com\/en\/wp-json\/wp\/v2\/registro\/12851\/revisions"}],"predecessor-version":[{"id":12854,"href":"https:\/\/onaoo.com\/en\/wp-json\/wp\/v2\/registro\/12851\/revisions\/12854"}],"wp:attachment":[{"href":"https:\/\/onaoo.com\/en\/wp-json\/wp\/v2\/media?parent=12851"}],"wp:term":[{"taxonomy":"nazione","embeddable":true,"href":"https:\/\/onaoo.com\/en\/wp-json\/wp\/v2\/nazione?post=12851"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}