Courses
All courses are designed to meet the needs of a wide and diverse audience: from those approaching the world of oil for the first time, to operators in the oil sector looking for further skills on the entire olive oil supply chain.
Official Technical Course
The first step into the world of Tasting
Training as professional olive oil tasters is not only a personal pleasure: the universe that revolves around olive oil and its supply chain also offers a wide range of job, growth and specialization opportunities.
Advanced Course
an in-depth knowledge of sensory analysis
The advanced course allows you to consolidate and deepen your knowledge of oil tasting and obtain the qualification of ONAOO Professional Taster, but above all, to be included in the "International Register of Professional Tasters".
Table Olives Course
Sensory and Technical Experience Table Olives
Participants learn about varieties, processing, and sensory tasting, with practical exercises under the guidance of experts.
Certified Tasting Days
ASPIRING OLIVE OIL TASTER
Participants are invited to recognize strengths, weaknesses, qualities and organoleptic characteristics of the various oils
Online Course
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International Register
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